CBR 139: Duck-Rabbit Brewing Spotlight
Fri, 2009-06-26 09:43 — greg
- Artist: Craft Beer Radio
- Title: CBR 139: Duck-Rabbit Brewing Spotlight
- Album: Craft Beer Radio
- Year: 2009
- Length: 38:09 minutes (13.1 MB)
- Format: MP3 Mono 44kHz 48Kbps (CBR)
Time for another spotlight! This time, the Duck-Rabbit Craft Brewery in North Carolina, which just recently became available in our area.
Beer:
Rankings:
- Greg: 1. Amber Ale, 2. Brown Ale, 3. Porter, 4. Barleywine, 5. Rabid Duck, 6. Milk Stout
- Jeff: 1. Milk Stout, 2. Porter, 3. Amber Ale, 4. Barleywine, 5. Brown Ale, 6. Rabid Duck
Extras
Craft Beer Radio is an Internet talk show about craft and micro brewed beers. The mission of the show is to spread the word of good beer. We introduce people to craft beer, and teach them about different beer styles, brewers who make them, and beer history. Whether you are new to craft beer or have been drinking it for more than 20 years we have something for you.
If you have comments or questions that you would like us to read over the air, Email Us.
Comments
going through my head during the podcast...
"It's DUCK SEASON!!!"
"NO, it's WABBIT SEASON!!!"
"DUCK SEASON!"
"WABBIT SEASON!"
Will be on the look out for that porter!!!
Pop the Cap - North Carolina
We actually can go all the way to 15% in North Carolina. No World Wide Stout or 120 Minute, but you are right, we have the golden age of selection going on right now.
I'm afraid, however, that we have more craft breweries that have entered the market than we can support. Penn Brewing, for example, which just arrived within the last six months, is rumored to be pulling out already.
Specialists
According to Wiktionary A specialist can be someone devoted to a field.
Therefore, it is not misleading to call oneself a specialist as there is no real qualifications for a specialist outside of the official designation in the military. It is not like saying you are the leading maker of dark beers - which would be misleading.